Gluten Free Plain Cake Style Donut

What Customers Are Saying About This Product

"Moist fluffy and absolutely delicious, could not tell it was gluten free."
"Awesome texture, good crunch when you bite into them and nice solid cake-like texture. They don't taste fatty or oily. A good amount of sugar and cinnamon."

Product Information

Product Code: GFDonut

Product Description: Uncoated Gluten Free Cake Style Donut

Product Size: 50gm/8cm diameter

Units Per Carton: 30

Storage instructions: Keep frozen. Store below minus 18C. Once thawed, do not refreeze.

Shelf Life: 9 Months from date of manufacture

Special Dietary Needs Suitable For: Gluten Free, Soy Free, Nut Free, Vegetarian

Cooking instructions:
: Preheat oven to 180°C fanbake. Place donuts on an oven tray. Bake for 8 minutes or until heated through. FRYING: Fry at 180C for 3 minutes.
MICROWAVE: For a single donut, cook for 30 seconds or until heated through.

Ingredients: Water, Gluten Free Flour (rice flour, potato starch), Rice Bran Oil, Sugar, Skim Milk Powder, Egg Yolk Powder, Raising Agent (500, 450, 541), Salt, Stabiliser (415).

Allergens: Dairy & Egg

Country of Origin: New Zealand

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